Welcome to Top Hundred Acres.  Our produce is nurtured from the ground up using sustainable, chemically-free farming practices.  We supply Pastured Eggs and Garlic fresh from our farm to local stores, cafes, restaurants, caterers and direct to you. Situated in the heart of the Plenty Valley, our farm is about 35km north east of Melbourne.  The farm has been in our family for three generations and counting. 

We’re passionate about producing food that is healthy, delicious and sustainable!

Follow us on